Premium Matcha Okimi fulfils all the demands of matcha lovers. It is intense and full-bodied and sweet.
Organic certifications:
Bio Inspecta Suisse certified and JP-BIO-005 Japanese agriculture.
Origin:
Kagoschima Prefecture, Kirishima locality
Our Premium Okimi comes from Kagoshima Prefecture in Kirishima and is the pride and joy of our local tea farmers. Kagoshima is located on the southern island of Kyûshû, which is known for its lush vegetation and unspoilt nature. The warm and humid climate provides the best conditions for the growth phase of the tea, which is reflected in the flavour. The volcanic island has produced nutrient-rich soils. No fewer than eleven active volcanoes still provide valuable minerals and growth of the prized plants with their ash. These optimal conditions have meant that tea has been successfully cultivated in Kagoshima for around 700 years. The long history and constant optimisation processes have made Kagoshima the second largest tea prefecture in Japan, offering optimal conditions for organic cultivation.
Teishu is the matcha line of London Tea.
By purchasing directly from Japanese tea farmers, we can offer you the best quality at the best price.
Organic Certified
