Jian Gu Lan



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    Jian Gu Lan

    Southern Ginseng grows in the mountains of Wan Nan and is also called the herb of immortality. In China, it has been known for many centuries as a natural medicine and is used in many ways. Taste-wise, the drink is a little bitter on the tongue at first, but has a sweet finish.

    Ingredients: Jian Gu Lan, China (An Hui Province).

    • 4 TL/L
    • 100 °
    • 4-5 MIN

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