Discover the most precious pearl of Japanese tea culture - the Gyokuro! The name "Gyoku" means "jade" in Japanese, while "Ro" stands for dewdrop. This extraordinary green tea is considered one of the best and most precious teas in the world, along with the famous Matcha.
The production of Gyokuro is similar to that of Sencha, but the crucial difference is that at least 90% of the leaves for Gyokuro grow in the shade. This shade tea process gives Gyokuro its unique taste and special quality.
The infusion of this exquisite tea shows a bright light green colour - a true feast for the senses. Its taste is delicate, full-bodied and caresses the palate with a slight sweetness. The fine umami flavours make every sip an unforgettable experience.
Our Gyokuro comes from Japan and is certified according to the highest quality standards (CH-BIO-006). The careful cultivation and gentle processing guarantee a tea of the highest quality that brings a piece of Japanese tea tradition into your cup.
Enjoy the noble Gyokuro on special occasions or treat yourself to this exquisite tea as an expression of luxury and enjoyment in everyday life.
Ingredients: Green tea Japan
certified with CH-BIO-006
500g / 1000g packs available in the online shop or by pre-order in our retail outlets.
Delicacies that are usually only produced in small quantities.
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