Ceylon Silver Kandy



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Ceylon Silver Kandy

A top rarity from the northern and oldest growing region Kandy of the Adamspeak mountain range on the island of Sri Lanka (Ceylon). It is carefully twisted and has many shiny silver tips (leaf tips). Its aroma is strong, round, malty and very aromatic. The cup is dark with a bright red glow. A very fine specialty for afternoon tea time.

Ingredients: Black tea India (organic)

  • 3-4 TL/L
  • 100 °
  • 3-4 MIN
  • Certified garden-tea

    Pure plantation teas with organic certification.
  • Premium-product

    Delicacies that are usually only produced in small quantities.

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