Finest Second Flush Darjeeling combined with coarse Oolong leaf and noble green tea leaf lace

A top black tea rarity from the northern and oldest growing region of Kandy in the Adams Peak mountain range on the island of Sri Lanka.

A classic black tea blend that combines the popular strong flavour of Ceylon highland tea with the sweet Keemun and the smoky Lapsang Souchong

Enjoy a full-bodied, aromatic cup of this exquisite tea, whose bright orange-brown colour already promises a delicious treat

Assam tea forms the strong base of this blend with its characteristic malty taste and a slightly tart-sweet note.

This second flush black tea is a tannic, malty top tea from the traditional garden Mangalam

The noblest Keemun tea there is. Typical are the fine, needle-shaped tea leaves with the noble tips

This black tea rarity comes from the Saint James tea garden, which is one of the leading tea-growing regions in terms of quality.

The slightly broken black tea leaf provides a strong and even spicier taste

This finely processed black tea comes from the picturesque Nilgiri region in southern India and captivates with its first-class Ceylon character

This particular black tea speciality is characterised by its high quality and unique processing into small pearls

This unique black tea convinces not only with its characteristic appearance, but also with a taste that invites you to dream

This black tea from the majestic tea gardens of Nepal impresses with its unique quality and incomparable taste.

A wonderfully flavoursome, full-bodied and fresh tea with plenty of strength and a special elegance on the finish

In a special process, the black tea is bathed in whisky from the Zurich distillery Erismann and gently dried

An extremely rare Japanese black tar rarity of the best quality

An einem fruchtbaren Steilhang 14km östlich von der Stadt Darjeeling gelegen, herrschen die besten klimatischen Voraussetzungen für den Tee Anbau.

Eine äusserst seltene japanische Bio-Schwarzteerarität der besten Qualität

The soft flavours are fruity and round off this top rarity with a light honey note

Ein ausdrucksstarker Schwarztee aus Yu Chi, Nantou County, Taiwan, der nach einer langen Pause seit der japanischen Herrschaft und einem verheerenden Erdbeben im Jahr 1999 wiederentdeckt wurde

Bio-Darjeeling mit dem frischen und blumigen First Flush Charakter sowie den nussig-lieblichen Second Flush Charakter

Dieser einzigartige Schwarztee aus China wird durch ein spezielles Holzräucherverfahren veredelt

Ein herrlich würziger, vollmundiger und frischer Tee mit viel Kraft und einer speziellen Eleganz im Abgang